Pistachio & Raspberry
Pistachio sponge · raspberry coulis
The Pistachio & Raspberry bento cake is a chic pastry-trend classic. A soft pistachio sponge with nutty depth plays beautifully against the tang of raspberry coulis. A refined flavour wrapped in that signature green-and-pink look.
In the PDF for this cake
- How to bring out the pistachio
- Making the raspberry coulis
- Contrasting colour and flavour
- Assembly and slicing
